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bittering

/ˈbɪtərɪŋ/

ការបន្ថែមរសជាតិល្វីង

  1. noun ការបន្ថែមរសជាតិល្វីង, គ្រឿងបង្កើនរសជាតិល្វីង
    the addition of a bitter taste, especially from hops in beer brewing
    ការបន្ថែមរសជាតិល្វីង ជាពិសេសការដាក់ផ្កាហបក្នុងដំណើរការបិតស្រាបៀរ
    Hops are added during the boil for bittering.
    គេបន្ថែមផ្កាហបអំឡុងពេលដាំពុះ ដើម្បីបង្កើនរសជាតិល្វីង។

Antonyms: sweetening

Forms: bitter, bitters, bittered

Look up another word in the English–Khmer Dictionary

More words

antlered bullheaded cusped galleried humpbacked overdubbed patas summering truffled unfed unliked beest lated stephanos abscessed adays chiefest hatting kurus snouted somewheres tapis unquoted bayed

Source: ToolOrca English–Khmer dictionary.