brose
/broʊz/បបរបបរអូតស្កុតឡែន
- noun បបរម្សៅអូត, បបរបែបស្កុតឡែនa traditional Scottish dish made by mixing boiling water or milk with oatmealម្ហូបប្រពៃណីស្កុតឡែនធ្វើពីម្សៅអូតលាយជាមួយទឹកពុះ ឬទឹកដោះគោHe ate a warm bowl of brose for breakfast.
គាត់បានញ៉ាំបបរម្សៅអូតក្តៅមួយចានសម្រាប់អាហារពេលព្រឹក។
Synonyms: porridge, gruel, oatmeal
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More words
asphyxiate astringency augmentative babyish banya barragan beriberi blueness bluestem boondock brachiopod bronchiectasis castellated catchable cementitious centricity ceremonious chanterelle charism chimaera cleanout contiguity coralline curettage
Source: ToolOrca English–Khmer dictionary.