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broth

/brɔːθ/

ទឹកស៊ុប

  1. noun ទឹកស៊ុប, ទឹកស្ងោរ
    a thin soup made by boiling meat, fish, or vegetables in water
    ទឹកស៊ុបដែលបានមកពីការស្ងោរសាច់ ត្រី ឬបន្លែក្នុងទឹក
    A warm bowl of chicken broth made him feel better.
    ទឹកស៊ុបមាន់ក្តៅមួយចានបានធ្វើឱ្យគាត់មានអារម្មណ៍ធូរស្រាល។

Synonyms: soup, stock, bouillon, consommé

Forms: broths

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Source: ToolOrca English–Khmer dictionary.