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emulsifier

/ɪˈmʌlsɪfaɪər/

សារធាតុកូររំលាយ

  1. noun សារធាតុកូររំលាយ, សារធាតុផ្សំបញ្ចូលគ្នា
    a substance that helps combine two liquids that normally do not mix, like oil and water
    សារធាតុដែលជួយលាយរាវពីរមុខដែលមិនងាយចូលគ្នា (ដូចជាប្រេងនិងទឹក) ឱ្យរលាយចូលគ្នា
    Egg yolk acts as an emulsifier in mayonnaise.
    ពងក្រហមដើរតួជាសារធាតុកូររំលាយនៅក្នុងទឹកជ្រលក់ម៉ាយ៉ូណេស។

Synonyms: stabilizer, binder

Forms: emulsifiers

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More words

discourteous dither doff dogmatism doily duckie dungy dyne eave eider ejecta electrophysiological encouragingly enunciation estrogenic etheric eventide expiation feeler flagellum fleetingly flory foxglove functionalist

Source: ToolOrca English–Khmer dictionary.