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tenderize

/ˈten.də.raɪz/

ធ្វើឱ្យសាច់ផុយ

  1. verb ធ្វើឱ្យសាច់ផុយ, បន្ទន់សាច់
    to make meat more tender by pounding or marinating
    ធ្វើឱ្យសាច់កាន់តែផុយទន់ដោយការដំ ឬត្រាំគ្រឿង
    Use a meat mallet to tenderize the beef steak.
    ចូរប្រើញញួរដំសាច់ដើម្បីធ្វើឱ្យសាច់គោផុយ។

Synonyms: soften, pound, marinate

Antonyms: toughen, harden

Forms: tenderized, tenderizing, tenderizes

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More words

sporran starkness sterically stiffener stilly struth suber superiorly sureness swelter sympathomimetic teakwood tenpin testamentum thighbone topographer toxoid trachyte tricker trophoblast tumescent unadventurous unarguable unconscionably

Source: ToolOrca English–Khmer dictionary.